Food technology lends itself perfectly to a study tour, yet is often overlooked in relation to school travel.
Whether it is to improve your student's confidence and abilities to fulfil their potential a Food Technology trip abroad can cover a wide range of topics including:
- Making skills - this can be covered in cookery demonstrations with a professional chef and \"hands on\" experiences for your group.
- Manufacturing and Large Scale production - visit a pasta or olive oil factory or a bakery.
The itineraries are designed to reinforce the classroom learning with a range of food visits and provide the opportunity to participate in a range of practical workshops. The itinerary is complimented by visits to local attractions, historical sites or beautiful cities.